Appetizers

Appetizers are small, flavorful dishes served before the main meal to stimulate the appetite. Also known as starters or hors d’oeuvres, they are designed to be light and often come in bite-sized portions. Appetizers can range from cold to hot, simple to elaborate, and may include a variety of ingredients such as vegetables, meats, seafood, or cheeses. Common examples include salads, dips, finger foods, and small pastries. They are a popular part of social gatherings, allowing guests to enjoy light bites while waiting for the main course. Appetizers often showcase diverse flavors and textures, setting the tone for the meal ahead.